11 GROUP
THE SUPPER CLUB
Every year we throw our very own Supper Club hosted by our founders. 40 special guests enjoy a four-course sit-down dinner at the beautiful Old Sessions House, where we've catered many high-profile events.
A champagne, cocktail and canape reception to start, where we were able to showcase some of our seasonal Opus 11 favourites.
Guests were invited through to a seated dinner, which started with an amuse-bouche and ended with two desserts.
Puffed puri with Espelette crab & confit fennel started us off, with our firm favourite English Wagyu 48hr braised celeriac short rib remaining a highlight of the evening
We really love hosting our Supper Clubs each year, it’s a great opportunity to showcase everything that Opus 11 has to offer, from our food to our services we provide across all our events. It makes for a great excuse to get everyone together, drink wine, eat great food, and celebrate our amazing industry.