LOUIS VUITTON

MURAKAMI CAFÉ & LAUNCH PARTY

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A brightly lit, pink-themed café with a small round table, plush flower-shaped cushions, and a pink counter with a coffee machine and menu board listing items like croissants, biscuits, cheesecake, and drinks.

We collaborated with Louis Vuitton to run the pop-up café, as well as creating an experience that reflected the style of the collection for the five-week activation.

Six pink cocktails with a logo on top, garnished with dried flower petals on the rim, served on a white tray.

Our creative team perfected every item on the menu in taste and presentation, and our pastry chefs worked around the clock to bake all items, ensuring they were delivered fresh to the site every morning to keep up with the café's demand - the Chicken Katsu Onigiri Croissant being the most popular choice.

From sourcing and restocking branded packaging to extensive menu development. The preparation and running of a luxury popup café required hard work and dedication. Our event managers and chefs were never so busy, working closely with Louis Vuitton to make sure all aspects were uncompromisingly perfect throughout.

Two smiling men dressed in pink outfits standing in a pink room with large windows that reveal a colorful brick building outside.
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A man with long dreadlocks and a beard pouring champagne into glasses at a pink-themed party space.
A colorful paper cup with Louis Vuitton monogram pattern and a cartoon character of a cheerful, winking dog. The cup is on a pink background with foamy beverage inside, showing an orange Louis Vuitton logo on top.

A lot of hard work went into making this day so special. It's not just the food that makes the experience, but the people, our amazing staff, the venue, and all our wonderful suppliers. ​